考虑碳足迹的“互联网+”生鲜农产品“产供销消”全程冷链优化运作
Release time:2024-08-19
Hits:
- Affiliation of Participant(s):
- 重庆工商大学
- Leading Scientist:
- CJM
- Supported by:
- 重庆大学
- Classification of Project:
- 人文社科类
- Nature of Project:
- 横
- Supported by:
- 事业单位委托项目
- Project level:
- 6.横向
- Project Number:
- 1LFJPZXO6ZVDNCO60TZ9RTYFNSK52HZP
- Classification of Disciplines:
- Management Science
- Date of Project Completion:
- 2019-08-06
- Date of Project Initiation:
- 2016-09-07
- Subsidy Amount(ten thousand yuan):
- 60000.0
- Pre One:即时配送智能调度建模及算法研究
- Next One:基于深度学习的即时配送智能调度研究